What is a Dietitian?
FOOD AS MEDICINE!
A dietitian is an allied health professional who uses nutrition information and education to help you achieve your goals. We will complete an assessment and provide recommendations based on your goals, medical history and current eating habits. We will then help to implement our recommendations by providing you the tools, skills and support you require.
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Dietitians help treat a wide range of conditions including diabetes, heart disease, cancers, gastrointestinal diseases, food allergies, food intolerance’s, disordered eating as well as overweight and obesity. When it comes to food and nutrition, dietitians are the trained experts. We like to think of our dietitians as nutritional scientists, who translate scientific research into practical advice with a focus on real, wholefoods. Most people think of a dietitian as someone who concentrates on just weight loss, however this is not the case at all! Dietitians provide expert advice for people of all ages, in all stages of health. With experience in a range of conditions, as well as a special understanding when it comes to people living with a disability, they can provide real reliable advice and equip you with the knowledge and skills to take control of your own health.